(13) Ferreira, V.; Lopez, R.; Aznar, M.

Olfactometry and aroma extract dilution analysis of wines.

In Analysis of Taste and Aroma; J. F. Jackson and H. F. Linskens, Eds.; Springer-Verlag Berlin: Heidelberger Platz 3/D-14197 Berlin/Germany, 2002; pp 89-122.

Abstract

Complete review of odorants detected and strategies applying GC-Olfactometry to wine aroma.

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